99 James Suckling
A subtle, intense champagne that shows complex character of lilac, mineral, sliced lemon, apple and white pepper. It is full-bodied and dense but racy and agile with a lightness and freshness. It has a gloriously long finish. It changes every moment in the glass. It has such clarity. It's magnificent to drink now, but shows great texture and structure for aging. Best since 1982. March 13th, 2015
97 Wine Spectator
There's vibrancy and a sense of finesse to this rich and creamy Champagne, which is defined by racy acidity and a streak of chalky minerality. Offers an expansive palate of glazed apricot, oyster shell, toasted almond and spun honey flavors, accented by hints of ground ginger, dried lemon peel and marzipan. The finish is racy and persistent. Drink now through 2030. 5,650 cases made. –AN
A subtle, intense champagne that shows complex character of lilac, mineral, sliced lemon, apple and white pepper. It is full-bodied and dense but racy and agile with a lightness and freshness. It has a gloriously long finish. It changes every moment in the glass. It has such clarity. It's magnificent to drink now, but shows great texture and structure for aging. Best since 1982. March 13th, 2015