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Clos des Lambrays 2011 75cl

AOC Grand Cru | Côte de Nuits | Bourgogne | France
CHF 313.50
Évaluations et Scores
93 Wine Spectator
The aromas are dominated by floral, vegetal and spice notes, followed by a beam of pure cherry. Turns deeper and more complex as the finish unleashes fruit, sandalwood and mineral flavors. Excellent length. Best from 2016 through 2030. 125 cases imported. –BS
93 Wine Spectator
The aromas are dominated by floral, vegetal and spice notes, followed by a beam of pure cherry. Turns deeper and more complex as the finish unleashes fruit, sandalwood and mineral flavors. Excellent length. Best from 2016 through 2030. 125 cases imported. –BS
89 Robert Parker
Quite pale in color for a grand cru, the Clos des Lambrays 2011 has a very spicy bouquet with touches of wild mint and damp woodland scents coming through with aeration. The palate is light and slightly fleshy: fresh strawberry and red cherry leading to a light, peppery finish. It does lacks some substance at the beginning, although aeration sees it gaining more intensity while retaining its delineation and focus. 
89 Robert Parker
Quite pale in color for a grand cru, the Clos des Lambrays 2011 has a very spicy bouquet with touches of wild mint and damp woodland scents coming through with aeration. The palate is light and slightly fleshy: fresh strawberry and red cherry leading to a light, peppery finish. It does lacks some substance at the beginning, although aeration sees it gaining more intensity while retaining its delineation and focus.
Producteur
Domaine des Lambrays
Symbole de la noblesse des vins de Bourgogne, le Domaine des Lambrays a vu le jour au XIVe siècle, mais n’a été promu Grand Cru qu’en 1981. Etant l'un des plus anciens vignobles classés Grands Crus de la région, il a naturellement connu une succession de propriétaires au fil des ans. Depuis 2014, le groupe Moët Hennessy Louis Vuitton est à la barre. Le vignoble clos totalisant environ 9 hectares n’accueille qu’un seul occupant : le pinot noir. La propriété, qui s'étend sur les coteaux les plus escarpés des Grands Crus de Morey, est composée de trois grandes parcelles, et autant d’expressions de terroir. Au final, les vins illustrent à merveille le caractère délicat et les saveurs raffinées propres aux vignobles lovés au sein du secteur Morey-Saint-Denis des Côtes de Nuits en Bourgogne.