94 Robert Parker
Thick and richly endowed, the 2016 Il Pino di Biserno (Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Sauvignon) is a full-bodied Tuscan blend with dark fruit, spice, tobacco, tar and licorice, all delivered with seamless execution and care. This wine offers thick density followed by deep layers of sweet spice and succulent black fruit.
93 James Suckling
Aromas of crushed raspberries, earth, white pepper, and lemon rind follow through to a medium body, light tannins and a clean finish. Fine and clean. Needs a year or two to soften. Try in 2021.
91 Wine Spectator
This red is complex and balanced, showing herbal and olive aromas and flavors, along with black currant, iron and tobacco notes. Firm tannins mark the finish as this persists, revealing fruit and savory herb details. Merlot, Cabernet Sauvignon, Petit Verdot and Cabernet Franc. Best from 2020 through 2026. 5,833 cases made, 500 cases imported. — BS
Thick and richly endowed, the 2016 Il Pino di Biserno (Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Sauvignon) is a full-bodied Tuscan blend with dark fruit, spice, tobacco, tar and licorice, all delivered with seamless execution and care. This wine offers thick density followed by deep layers of sweet spice and succulent black fruit.