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Chambertin 1996 75cl

AOC Grand Cru | Côte de Nuits | Burgundy | France
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Critics scores
96 Robert Parker
The dark ruby/purple-colored 1996 Chambertin exhibits lively berry and rose aromas. It has huge depth to its tightly wound, closed personality. This medium-to-full-bodied, foursquare and dark fruit-flavored wine will also require patience. Anticipated maturity: 2006-2012+.
96 Wine Spectator
Subtle in aroma, exhibiting spice, wild berry and cherry notes. On the palate it's elegant and understated, but firmly structured and vibrant. Nice long finish. Domaine Leroy non-blind tasting (6/08). Best from 2014 through 2055. ?BS
Producer
Domaine Leroy
As it became increasingly difficult to find wines that met the high standards of the Maison Leroy label, Madame Lalou Bize-Leroy decided to purchase her own vineyards. Piecing together several estates, she established Domaine Leroy in 1988. Today, the vineyards stretch over 21-hectares across mostly Grand Cru and Premier Cru classified zones. Following Lalou Bize-Leroy’s deep-rooted belief that everything is alive – from the soil to the grapes to humanity – she immediately introduced biodynamic farming out of respect for the terroir. This formerly controversial cultivation practice, is now a widely-known holistic approach that focuses on the interconnectedness of our environment – taking into account astrological and cosmic influences as well. Without the use of any chemical fertilizers, herbicides, insecticides, or pesticides the vineyards are tended to year round – everything is hand done. The results of this quality-conscious producer are astounding. The wines are extremely concentrated yet refined, with a rare purity that stems from the property’s intuitive vineyards.

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