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Seña 2009 150cl

Aconcagua Valley | Cile
CHF 281.05
Punteggi dei critici
95 James Suckling
This is a powerful and structured red with currants, minerals and blackberries. Full and very silky plus has firm tannins and a chewy finish. Stoney. Needs another three years to soften. A beauty.
92 Robert Parker
The 2009 Sena has an exuberant bouquet of blackberry, boysenberry, menthol, crushed stone and graphite that is extremely well defined and more feminine than the 2008. The palate is medium-bodied with fine, taut tannins and superb focus. It has a focused, leafy, tobacco infused finish and great length. Excellent. Drink 2014-2020.
92 Vinous
Vivid ruby. High-pitched aromas of redcurrant and cherry, with spice and floral accents and a touch of vanilla. Zesty, focuse red fruit flavors gain heft and sweetness with air. Shows very good energy and purity on the long, spicy, nicely delineated finish. I'll bet that this finely tuned wine will reward a decade in the cellar.
92 Robert Parker
The 2009 Sena has an exuberant bouquet of blackberry, boysenberry, menthol, crushed stone and graphite that is extremely well defined and more feminine than the 2008. The palate is medium-bodied with fine, taut tannins and superb focus. It has a focused, leafy, tobacco infused finish and great length. Excellent. Drink 2014-2020.
92 Vinous
Vivid ruby. High-pitched aromas of redcurrant and cherry, with spice and floral accents and a touch of vanilla. Zesty, focuse red fruit flavors gain heft and sweetness with air. Shows very good energy and purity on the long, spicy, nicely delineated finish. I'll bet that this finely tuned wine will reward a decade in the cellar.
Produttore
Chadwick Eduardo
Eduardo Chadwick ha collaborato con il famoso vinificatore californiano Robert Mondavi per creare il primo vino icona del Cile, il Seña. Le prime bottiglie (annata 1995) furono commercializzate nel 1997 e rappresentano l’apice del loro impegno per produrre il miglior vino rosso premium del Paese. Questa mossa di tendenza ha spianato la strada al futuro dei vini cileni Ultra-Premium. Situata tra le dolci colline di Aconcagua, la proprietà di 350 ettari possiede 42 ettari vitati, coltivati con metodi agricoli biologici e biodinamici. L'assemblaggio varia da un'annata all'altra, ma è tipicamente composto da circa metà Cabernet Sauvignon, con una miscela variabile di varietà di Carménère, Malbec, Merlot, Cabernet Franc e Petit Verdot. Le uve fermentano in serbatoi d’acciaio inox a temperatura controllata, successivamente il vino invecchia in botti nuove di rovere francese per 22 mesi. Accolto con affetto da critici e appassionati, Seña è senza dubbio l'astro nascente del Cile.