90 Wine Spectator
Solid, if a bit chunky in feel, with a slightly squared-off charcoal and ganache frame surrounding a core of dark plum, black currant and licorice root. Shows more austerity than flesh, but displays outstanding length and cut. This has added lots of grip in élevage. For fans of the taut style. Best from 2016 through 2026. 11,250 cases made.
83 Robert Parker
Deep garnet in color, the nose of the 2010 Meyney is quite tired, with some oxidized/nutty notes and vague notions of prunes and dried figs plus a tobacco waft in the undercurrent. Medium to full-bodied, the palate is drying out and overly chewy with a flat finish.
Solid, if a bit chunky in feel, with a slightly squared-off charcoal and ganache frame surrounding a core of dark plum, black currant and licorice root. Shows more austerity than flesh, but displays outstanding length and cut. This has added lots of grip in élevage. For fans of the taut style. Best from 2016 through 2026. 11,250 cases made.